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A Homemaker's A-Z Index ~ Prepare Your Own Pantry/Products



Before there was the "grocery store" and "bulk food warehouses", there was your backyard…
“The first supermarket supposedly appeared on the American landscape in 1946. That is not very long ago. Until then, where was all the food? Dear folks, the food was in homes, gardens, local fields, and forests. It was near kitchens, near tables, near bedsides. It was in the pantry, the cellar, the backyard.”
~ Joel Salatin, Excerpt from


Do you feel the urge to build up your own reserves like the sisterhood before us? In these uncertain times, it is a personal goal of mine... We can produce items for our homes that do not include added chemicals, toxic processes and preservatives that are causing many bizarre health issues. By personally preparing our pantry foods, making our own medicinal remedies, being resourceful with what we grow and creating our own cleaning products, we can provide like the woman of yesteryear but with the blessing of modern day advantages. 

Below is an A - Z index of homemaking recipes and ideas from this blog based upon "being creative with what you have". These items have been shared in the past and are being updated weekly. Be sure to check back (there will be a link to this post on my side bar) when you need some suggestions regarding what to do with your abundance of...

Apples

Avocados

Bananas

Beans

Beets

Bell Peppers

Broccoli

Butternut Squash

Cabbage

Carrots

Eggs

Figs

Grapes

    Honey

    Lavender

    Lemons

    Oats/Oatmeal

    Onions

    Oranges

    Pomegranates

    Potatoes

      Pumpkins

      Squash

      Tomatoes

      Zucchini


      "Do what you can, with what you have, where you are.”
      ~Theodore Roosevelt

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